join the family
A great place to work
We take having fun very seriously! Outside of work we encourage every member of staff to join in our regular charity evenings, quiz nights and sports events (as long as they let us win!). Not to mention our legendary Christmas parties. We fully embrace the philosophy of work hard and play harder.
We embrace the diversity and individuality of all of our employees, allowing them to reach their full potential and help our team to grow stronger.
what we offer
Our people genuinely enjoy working for Vacherin at some truly amazing contracts. In fact 97% of our staff would recommend us to a friend. How’s that for a recommendation?!
Plus, working for Vacherin comes with lots of extra benefits; get in touch to find out more…
We are always keen to meet new people who would fit within our team so to apply for any of the below positions or to enquire about other opportunities please forward a C.V. and covering letter to firstname.lastname@example.org.
The ideal candidate must be able to work on their own initiative and as part of a team. This individual should also possess great work ethic and be able to be adapt to the demands of the business as well as execute Vacherin standards and all Health and Safety food procedures.
We are looking for a Junior Sous Chef to help the Sous Chef & Head Chef to help oversee the preparation of food in the evenings. When the Sous Chef or Head Chef are absence the Junior Sous Chef is in charge of the kitchen
We are a looking for self motivated team player to join us as Hospitality Supervisor. This role is responsible for the hospitality operation of a busy site with daily hot and cold buffets, client dining, canape and bowl food receptions and finger food events
We are a looking for self motivated team player to join us as Hospitality Supervisor. This role is responsible for the hospitality operation of a busy site with daily hot and cold buffets, client dining, canape and bowl food receptions and finger food events. As well as being responsible for 40 external and internal meeting rooms and for 16 front of house team members.
We are looking for a highly motivated Head Chef to lead the team at this busy site. Overseeing a team of 9 with 900 clients onsite, the ideal candidate for this role must be able to lead, train & inspire a team with great attention to detail.
We are looking for an experienced manager to look after a brand new café situated near Spitlefields Market opening in May.
This is a great opportunity for someone to establish standards and develop a team to deliver exceptional service in a contemporary environment.
We are looking for a vibrant and enthusiastic Chef de Partie to join our premier crew team. We are looking for real foodies with a passion for seasonality, sustainability and a keen eye for food trends.
More to tell...